| Author |
Message |
kirkscutie11728 |
|
Post subject: Recipe?
 Posted: Jul 20, 2007 - 03:04 AM
|
|
Member
Joined: Jun 16, 2007
Posts: 361
Status: Offline
|
|
During Lisabeth's interview with Will a while back, someone asked what he likes to cook best and Will answered, "I make a killer lemon marinade." Does anyone know where I can get this recipe, or does anybody know the ingredients that goes into this marinade, as I want to make it with chicken.
BTW, I was looking at the post, "What this place needs is more torn kirk shirts....!" and Will is freaking brilliant in those pictures! I was even considering using one or two for my desktop background!
Best wishes to everybody. So far all the posts have been amazing, keep up the good work, guys! |
|
|
| |
|
|
|
 |
|
|
|
Post subject:
Posted: Jul 20, 2007 - 03:34 AM
|
|
Member
Joined: Oct 24, 2002
Posts: 8167
Location: CA
|
|
Lemon Marinade Chicken
1 cut-up chicken
3/4 cup extra virgin olive oil
1/2 cup fresh lemon juice
1 teaspoon Worcestershire sauce
1 small onion, chopped
1 large clove garlic, finely minced
1 teaspoon salt
3/4 teaspoon ground thyme
1/4 teaspoon mace
1/4 teaspoon freshly ground pepper
In medium glass bowl, place olive oil, lemon juice, Worcestershire sauce, onion, garlic, salt, thyme, mace and pepper. Stir to mix well. Place chicken in large zip-closure bag and pour marinade over chicken, turning to coat well. Place in refrigerator and marinate at lease 30 minutes or overnight, if desired.
Remove chicken from marinade and place on prepared grill, smaller pieces around edge. Grill, turning once, about 15 minutes on each side or until fork can be inserted in chicken with ease. (Note: marinated chicken may also be broiled, roasted or even fried. Select parts of chicken may also be used).
Makes 4 servings.
Recipe provided courtesy of the National Chicken Council.
Used with permission  |
_________________
|
| |
|
|
|
|
|
|
| |
FAQ
Search
Register
Log in to check your private messages
Log in
